The cheese of the month for February 2021 is: Cironé from Käserei Eyweid in Zäziwil, Emmental/Switzerland
Almost two years old, dense and brittle, yet the very opposite of dry, the hard, crumbling density melts into a gorgeously fruit and caramel driven loveliness, both savory and sweet, cheese and dessert, like a rich rice pudding yet so much better… Cironé is quite a newcomer at cheese counters a bit worldwide, but in its essence an ancient classic. » Weiterlesen…
