My August cheese offering is one for the holidays. One that tastes of long walks along the beach and the beautiful rolling green hills behind, in Cornwall, in the utmost southwest of the British isle. Believe it or not, I did spend three full days there, with nothing else in my diary then “Holidays”. Well, yes, I did check out the cheese counters (and there was a cool wine bar cum shop ;) – therefore: Cornish Yarg. Fuss-free and down to the beaches’ sandy earth.
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