This category needs a kickstart! It’s not that I’m too lazy to work on it, honest, just so many other things to do all the time… But the Bavarian superteam from Kaeskuche who courageously export Alpine cheesy stuff to the States, England, Singapore and Dubai are absolutely the first in line to be written about.
To keep you amused until I get round to actually do it, read here about their recent trip to Dubai on a local cheese lover’s blog.
Update January 2019: still not written, OMG. And so much happened since then – perhaps that’s why? Research planned for this summer – watch this space.
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